Mother's Day Brunch at The San Luis Resort
Celebrate Mother's Day with a Decadent Brunch at The San Luis Resort
Join us on Sunday, May 10, in the Grand Ballroom of The San Luis Resort for the island's most anticipated culinary event. With Champagne, live music, and a decadent feast, surround yourself with loved ones and delight in a holiday to remember.
At the Carvery, indulge in Roasted Beef Tenderloin, Roasted Turkey Breast, and Smoked Candied Prime Bone-In Pork Loin. Enjoy traditional brunch fare like Omelets and Eggs made-to-order, a Seafood Bisque Station, Seafood Tower featuring Lobster Tails, Champagne Poached Scallops, Oysters Rockefeller, and a Smoked Salmon Display. Indulge in fresh salads and charcuterie as well as delicious hot dishes including Pistachio Grouper, Seared Chicken Breast, and BBQ Brisket Mac & Cheese. A kid's corner offering all their favorites plus a dazzling Dessert Wonderland. Enjoy Champagne, a Mimosa, Bloody Mary or Premium Cocktail and so much more!
For parties of 10 or over, please call the hotel directly to make your reservation at 409.744.1500.
Adult Price $125+ | Seniors (65 and over) $95+ | Children (6-11) $42+ | Children (0-5) Free
*Ticket prices listed above do not include tax and service charge. Ticket sales are non-refundable. Seating duration is limited to ensure all guests can be accommodated in a timely manner.
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