Galveston Restaurant Week(s) showcases the island’s incredible culinary scene at unbeatable prices!
This annual event invites diners to explore a variety of Galveston’s best restaurants, offering prix-fixe brunch, lunch, and dinner menus at special price points. It’s the perfect chance to experience popular dishes and discover new favorites, all while enjoying the island’s diverse flavors.
Date(s): Jan. 12-30, 2026
Galveston Restaurant Week(s) brings Galveston Island's vibrant food scene to life for four full weeks of delicious dining. The event will showcase the freshest ingredients, most flavorful dishes, and tastiest culinary gems that Galveston has to offer, as well as benefit local community organizations Galveston County Food Bank and St. Vincent’s House.
Home of the finest Gulf Coast seafood and some of Texas' most delectable restaurants, Galveston Island proudly welcomes visitors to Galveston Restaurant Week, where patrons can choose from Galveston's most delightful and delicious eateries for prix-fixe brunch, lunch, and/or dinner menus.
Participating in Galveston Restaurant Week(s) is easy! No tickets or passes are required! Food lovers may simply dine out at as many participating restaurants as they like during Galveston Restaurant Week.
Reservations are strongly recommended to make sure you’re able to sample your favorite flavors!
Returning this year, restaurants are collecting charitable donations to be distributed to local community groups. The donation amount varies by participating restaurants between $1 and $5 and will be added to each Restaurant Week menu item. The focus of the chosen charities is feeding, supporting, and the health of the children and families of our community. This year’s charities are Galveston County Food Bank and St. Vincent’s House.
